Invited Over For Dinner

I was asked the other day,

"What is your favorite food to eat?"

I have been eating sandwiches since I can remember.

Potatoes have always been a staple in my household because of my

Irish Mother.

I like all kinds of deli meats,

because of my

German Father.

But,

one dish always stands out in my mind.

Our family have made it for all kinds of special occasions,

from birthdays to funerals,

and everything in-between.

Now,

living in

Southern California,

where there isn't a lot of

German Descendants

hanging around,

the only time I get to taste this wonderful dish is when I go back to

Wisconsin

and visit my relatives.

So,

I am going to give you the recipe of this sacred dish

and I want you to try it out.

Once you have perfected making this food,

I want you to invite me over for dinner!

We can celebrate life's great pleasures by eating good food together!

Just

You And I.

 Polish Hot Dish
3 lbs. fresh polish sausage
1 med. onion
1 Lg. can sauerkraut  (I sometimes use a small can, depends on how much you like sauerkraut)
2 small cans sliced mushrooms
3 cans cream of mushroom soup
1/2 can of water
1 12 oz. pkg. of kluski noodles (cooked and drained)

Cook polish sausage, (bring to boil and then simmer 20 minutes) cut into 1 inch pieces.  Chop onion. Drain sauerkraut and mushrooms. Combine all ingredients in a large baking dish or casserole and bake at 325 for 40 minutes. Also, very good in a slow cooker at med. setting for about 3 hours or so.  Makes quite a bit.

This is,

Waiting To Get Invited Over For Dinner,

Jim Hauenstein,

And,

“If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.”
- J.R.R. Tolkien -

That is my story and I am sticking to it!

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